A classic Creole shrimp gumbo thickened with filé and loaded with the trinity.
Tender seafood in a creamy Parmesan sauce tucked into soft pancakes and broiled to golden perfection.
Tender baked salmon steaks with a buttery, savory sauce and a touch of paprika.
A vibrant seafood pasta dish made entirely from canned ingredients, freshened with herbs and white wine.
This shrimp gumbo brings rich Southern flavor with okra, tomatoes, and a hint of filé.
A creamy, cheesy Cajun pasta bake loaded with crawfish and bold Southern flavors.
A crisp, savory crab toast spread that’s lightly broiled to golden perfection.
This classic tuna melt features creamy tuna salad and melty cheese on toasted rye, simple, satisfying, and ready in minutes.
A simple, protein-packed salad of tuna and red beans tossed in a tangy vinaigrette.
A savory tuna casserole made with seasoned stuffing mix and baked to golden perfection.
