A dense, spice-filled fruit cake rich with molasses, nuts, and dried fruit.
American / Baking / Bread / Budget Friendly / Comfort Food / Easy / Fall / Autumn / Fruit / New-England / Nuts & Seed / Over 1 Hour / Potluck / Vegetarian / Winter
Classic Date and Nut Bread Loaf
A moist, old-fashioned loaf packed with sweet dates and crunchy nuts.
Baking / Budget Friendly / Christmas / Comfort Food / Crowd Pleasing / Dairy / Desserts / Easy / Fall / Autumn / Fruit / Holidays / New-England / Potluck / Thanksgiving / Under 30 Minutes / Vegetarian / Winter
Cranberry Cake with Brown Sugar Butter Sauce
A classic cranberry cake drizzled with buttery brown sugar sauce, simple, cozy, and full of vintage charm.
American / Baking / Bread / Brunch / Budget Friendly / Cheese / Comfort Food / Crowd Pleasing / Dinner / Easy / Eggs / Game Day / Holidays / Main Course / New Year's Eve / Day / New-England / Over 1 Hour / Overnight / Resting Time / Pescatarian / Potluck / Seafood / Shellfish / Seafood
Crab Soufflé Casserole with Cheese and Mushroom Sauce
A creamy, cheesy crab soufflé baked to golden perfection, the perfect make-ahead comfort dish for any occasion.
5 Ingredients or Less / Beginner / Boiling / Budget Friendly / Comfort Food / Dinner / Fish / Gluten-Free / High Protein / Keto / Low Carb / Main Course / New-England / Nut-Free / Paleo / Pescatarian / Poaching / Potato / Seafood / Shellfish / Seafood / Under 30 Minutes
Boiled Salmon with Butter and Potatoes
A timeless dish featuring tender salmon gently boiled with bay leaves and served with melted butter and potatoes.
American / Baking / Budget Friendly / Comfort Food / Crowd Pleasing / Dairy / Desserts / Easy / Eggs / Fourth of July / Independence Day / Fruit / New-England / Picnic / Potluck / Sheet Pan / Spring / Summer / Under 45 Minutes / Vegetarian
Old-Fashioned Blueberry Cake from Scratch
A tender, buttery vintage blueberry cake bursting with fresh berries and old-fashioned flavor.
5 Ingredients or Less / American / Baking / Beginner / Bread / Breakfast / Budget Friendly / Comfort Food / Crowd Pleasing / Dairy / Eggs / Fall / Autumn / Kid-Friendly / New-England / Nut-Free / Picnic / Under 30 Minutes / Vegetarian / Winter
Classic 1937 Popovers – Light, Fluffy, and Easy
A light and airy 1937 recipe for popovers, golden brown and perfect for butter or jam.
American / Baking / Budget Friendly / Crowd Pleasing / Dinner / Easy / Fish / Freezer-Friendly / Frying / High Protein / Main Course / Meal Prep / New-England / Pescatarian / Seafood / Sheet Pan / Shellfish / Seafood / Spring / Summer / Under 30 Minutes
Easy Crispy Lemon Parsley Cod Fish Cakes
Golden, crispy fish cakes made with lemon, parsley, and flaky cod, perfect for a quick, fresh dinner.
Batch Cooking / Condiment / Sauce / Dip / Crowd Pleasing / Dairy-Free / Easy / Edible GIfts / Fall / Autumn / Freezer-Friendly / Fruit / Gluten-Free / Low Sodium / Meal Prep / New-England / Nuts & Seed / Simmering / Under 1 Hour / Vegan / Vegetarian / Winter
Homemade Grape Walnut Conserve with Citrus
A classic homemade grape walnut conserve with a perfect balance of sweetness and crunch.
American / Baking / Beef / Comfort Food / Crowd Pleasing / Dinner / Dutch Oven / Easy / Fall / Autumn / Gluten-Free / High Protein / Main Course / Meal Prep / New-England / Over 1 Hour / Potluck / Simmering / St. Patricks Day / Vegetables / Winter
Baked Corned Beef with Pickling Spices and Mustard Brown Sugar Glaze
A tender, flavorful corned beef baked to perfection with a sweet mustard glaze.