Golden, crispy fish cakes made with lemon, parsley, and flaky cod, perfect for a quick, fresh dinner.
American / Baking / BBQ / Cookout / Cheese / Comfort Food / Condiment / Sauce / Dip / Crowd Pleasing / Dairy / Easy / Fall / Autumn / Game Day / Gluten-Free / New Year's Eve / Day / Nut-Free / Pescatarian / Potluck / Seafood / Shellfish / Seafood / Under 30 Minutes / Winter
Baked Creamy Hot Crab Dip with Cream Cheese and Mayo
A warm, creamy, and savory hot crab dip baked to perfection, perfect for parties and gatherings.
Baking / Budget Friendly / Cajun/Creole / Comfort Food / Crowd Pleasing / Dinner / Dutch Oven / Game Day / Grains & Rice / Intermediate / Main Course / Nut-Free / One-Pot / One-Pan / One-Pot/One-Pan / Pork / Potluck / Sautéing / Seafood / Shellfish / Seafood / Simmering / Under 1 Hour
Authentic Creole Jambalaya with Shrimp and Ham
A flavorful Creole Jambalaya packed with shrimp, ham, rice, and bold Southern spices.
American / Appetizers / BBQ / Cookout / Broiling / Comfort Food / Crowd Pleasing / Game Day / Gourmet / Fine Dining / Intermediate / New Year's Eve / Day / Pescatarian / Pork / Seafood / Sheet Pan / Shellfish / Seafood / Summer / Under 15 Minutes
Broiled Crab Meat Skewers Wrapped in Bacon
Elegant crabmeat balls wrapped in bacon and broiled to perfection — a Pump Room classic
Baking / Cheese / Christmas / Crowd Pleasing / Dairy / Dinner / Eggs / Fall / Autumn / French / Gourmet / Fine Dining / Intermediate / Main Course / New Year's Eve / Day / Pescatarian / Sautéing / Seafood / Shellfish / Seafood / Simmering / Under 30 Minutes / Valentine's Day / Wedding / Shower / Winter
Classic Coquille St. Jacques with Shrimp and Crab in Creamy Cheese Sauce
A creamy, cheesy French seafood bake featuring crab, shrimp, and a luscious white wine sauce.
American / Baking / Boiling / Christmas / Comfort Food / Crowd Pleasing / Dinner / Fall / Autumn / Grains & Rice / Intermediate / Main Course / Make-Ahead / New Year's Eve / Day / Over 1 Hour / Pescatarian / Potluck / Sautéing / Seafood / Shellfish / Seafood / Simmering / Thanksgiving / Vegetables / Winter
Wild Rice and Oyster Casserole with Herbs and White Wine
A savory wild rice and oyster casserole baked with herbs, mushrooms, and buttery oysters.
BBQ / Cookout / Budget Friendly / Dairy-Free / Easy / Fish / Gluten-Free / Healthy / High Protein / Low Fat / Lunch / Make-Ahead / Mediterranean / No-Cook / Pescatarian / Picnic / Potluck / Quick & Easy / Salad / Spring / Summer / Vegetables
Mediterranean Tuna Salad Stuffed Tomatoes
Fresh tomatoes stuffed with a zesty tuna, olive, and artichoke filling for a light and flavorful meal.
American / BBQ / Cookout / Beginner / Budget Friendly / Dairy / Easter / Eggs / Lunch / Make-Ahead / Meal Prep / No-Cook / Nut-Free / Overnight / Resting Time / Pescatarian / Picnic / Potluck / Seafood / Shellfish / Seafood / Side Dish / Southern / Spring / Summer / Vegetables / What Were They Thinking
Tomato Aspic Mold with Crab, Eggs, and Celery
A vintage Southern favorite, Tomato Aspic blends savory tomato, crab, and vegetables into a refreshing chilled gelatin salad.
American / Appetizers / Crowd Pleasing / Dairy-Free / Easter / Easy / Fruit / Game Day / Gluten-Free / Healthy / Low Fat / Make-Ahead / Mother's Day / No-Cook / Nut-Free / Pescatarian / Picnic / Potluck / Quick & Easy / Seafood / Shellfish / Seafood / Spring / Summer / Wedding / Shower
Grapefruit and Shrimp Cocktail Appetizer with Citrus Horseradish Dressing
A refreshing retro appetizer combining juicy grapefruit with tender shrimp and zesty seasonings.
Baking / Boiling / Budget Friendly / Cajun/Creole / Cast Iron Skillet / Cheese / Comfort Food / Crowd Pleasing / Dinner / Dutch Oven / Eggs / Game Day / Intermediate / Main Course / Nut-Free / One-Pot/One-Pan / Pescatarian / Potluck / Sautéing / Seafood / Shellfish / Seafood / Southern / Under 45 Minutes / Vegetables
Creole Shrimp-Stuffed Eggplant from Mrs. Mapp
A savory Southern-style stuffed eggplant dish filled with shrimp, vegetables, and Romano cheese.