A comforting, oven-baked African-inspired chicken dish with sweet potatoes and peanuts.
This cozy hot dish combines creamy cheese, tender vegetables, and savory meats for a nostalgic Midwest favorite.
A Midwestern favorite, Made Rites are savory loose meat sandwiches served hot and hearty.
This tender honey-glazed chicken is perfect with rice or a green salad.
This buttery, golden oven-fried chicken is baked to crispy perfection—no deep fryer needed.
A creamy, golden classic from 1986 that brings warmth to every table.
A vintage chow mein noodle hot dish that’s warm, creamy, and filled with comforting Midwestern flavors.
A nostalgic tuna hot dish with crispy potato chip topping, baked to golden perfection.
A classic Scandinavian cold cut made by seasoning, rolling, brining, and slow-cooking lamb breast.
Crispy roasted potatoes and sweet onions infused with rosemary and olive oil.
