A vibrant seafood pasta dish made entirely from canned ingredients, freshened with herbs and white wine.
Pasta Primavera with Zucchini, Squash & Tomatoes
A vibrant mix of whole-wheat pasta and fresh vegetables in a light broth.
Classic Homemade Italian Marinara Sauce
A richly simmered marinara sauce made from fresh tomatoes, onions, and herbs.
Home-Style Lentil Soup
This hearty lentil soup combines sausage, ham, and spinach in a comforting one-pot meal.
Beef Lasagna with Mozzarella & Parmesan
Layered with savory beef, cheese, and rich tomato sauce, this lasagna is comfort food at its best.
Elsie’s German Spinach
A warm, rustic spinach bake blended with onions, soaked bread, and seasoned with nutmeg.
Garden Vegetable Soup with Cabbage and Green Beans
A light and hearty vegetable soup loaded with garden-fresh flavor.
English Pea Casserole with Creamy Mushroom Sauce
A cozy, creamy casserole with peas, crisp vegetables, and a golden cracker topping.
Creamy Cajun Crawfish Fettuccine Bake
A creamy, cheesy Cajun pasta bake loaded with crawfish and bold Southern flavors.
Chili-Cheese Dip with Green Chilies
Serve this creamy, spicy dip warm with chips or spread in tortillas for a tasty roll-up.
