A hearty skillet of Swiss Steak smothered in rich mushroom gravy, perfect for family dinners.
Sweet & Sour Pineapple Spare Ribs from Grandma
A sweet and tangy rib dish baked until tender with a glossy pineapple sauce.
Sweet and Sour Pork with Pineapple and Peppers from Judy
A tangy, colorful Sweet and Sour Pork with pineapple, peppers, and a glossy sauce perfect over rice or noodles.
Swedish Meatballs with Beef and Pork
Tender Swedish Meatballs simmered in a creamy sauce, perfect over noodles or potatoes.
Creole Shrimp-Stuffed Eggplant from Mrs. Mapp
A savory Southern-style stuffed eggplant dish filled with shrimp, vegetables, and Romano cheese.
Ground Beef and Rice Stuffed Bell Peppers
Classic stuffed bell peppers filled with a savory blend of beef, rice, and vegetables.
Southern Beer-Boiled Steamed Shrimp with Spices
Steak au Poivre with Cognac Pan Sauce
A French classic, Steak Au Poivre combines seared beef with a bold cognac sauce and fresh watercress garnish.
Hearty Italian Spaghetti and Meatball Soup
Tiny meatballs, broken spaghetti, and a tomato-kissed broth make this cozy, one-pot soup an instant weeknight favorite.
Southwest Spaghetti Pie Casserole with Pork and Jalapeรฑo Jack
A cheesy Tex-Mex twist on spaghetti pie with a crisp pasta base and a chili-spiced pork sauce.
