A moist, sweet quick bread with poppy seeds and a hint of coconut flavor.
Fisherman’s Spaghetti with Canned Clams, Shrimp & Crab
A vibrant seafood pasta dish made entirely from canned ingredients, freshened with herbs and white wine.
Plain Coconut Cake
A buttery coconut cake with a tender crumb, perfect served plain or dressed with glaze.
Pineapple Coffee Cake with Honey
This pineapple coffee cake blends honey and fruit into a tender, golden brunch treat.
Pineapple Angel Pie with Whipped Cream from Elizabeth
A bright and fluffy pineapple pie nestled in a crisp crust and topped with whipped cream.
Pear Meringue Dessert with Chocolate Drizzle
A delicate pear and meringue dessert drizzled with chocolate and topped with almonds.
Parmesan Cheese Salad Dressing
This creamy Parmesan Cheese Dressing brings bold flavor to fresh greens or veggies.
Pasta Primavera with Zucchini, Squash & Tomatoes
A vibrant mix of whole-wheat pasta and fresh vegetables in a light broth.
Orange and Kiwi Fluff
A light and creamy fruit dessert layered with kiwi, mandarin oranges, and whipped ginger cream.
Orange Gelatin Sheet Cake with Sweet Citrus Glaze from Marie Carr
A moist orange-flavored sheet cake topped with a warm citrus glaze that soaks in perfectly.
