A buttery, savory baked rice dish enriched with mushrooms, onions, and beef consommé.
Italian Ravioli Filling with Chicken, Pork & Swiss Chard
Tender homemade ravioli filled with seasoned chicken, pork, and Swiss chard, wrapped in a hearty egg pasta dough.
Creamette’s Rainbow Rotini Salad with Turkey Ham & Veggies
A colorful pasta salad with fresh vegetables, turkey ham, and zesty Italian dressing, perfect for summer gatherings.
Creamy Turkey Macaroni Salad with Grapes
This creamy macaroni turkey salad blends savory and sweet in every chilled bite.
Grilled Tomato and Cheddar Cheese Sandwiches
A golden grilled sandwich filled with sharp cheddar, ripe tomato slices, and fresh basil.
Easy Mediterranean Chickpea Roll-Ups
A creamy chickpea filling wrapped in soft tortillas makes for the perfect no-cook lunch.
Wild Rice Chicken Salad with Grapes & Cashews from Vi Johnson
A sweet and savory chicken salad with wild rice, grapes, and crunchy cashews, perfect for potlucks or light summer lunches.
Veggie Pepper Jack Quesadillas with Black Beans & Corn
A crisp, melty quesadilla packed with beans, spinach, corn, and pepper jack cheese.
Vegetarian Mini Loaf Pizza with Mushrooms & Mozzarella
A crunchy mini loaf loaded with mushrooms, tomato, and bubbling cheese, the perfect personal pizza twist.
Turkey and Fruit Salad with Pineapple & Mandarin Oranges
A refreshing mix of turkey, fruit, and crisp lettuce topped with creamy ranch dressing.
