Slow-simmered pork and green chiles come together in this hearty, flavorful Chili Verde.
Southwest Pork and Nopalitos Cactus Stew with Tortillas and Refried Beans
A Tex-Mex classic featuring tender pork and cactus simmered with chili and tomato sauce, served in warm tortillas.
Veggie Pepper Jack Quesadillas with Black Beans & Corn
A crisp, melty quesadilla packed with beans, spinach, corn, and pepper jack cheese.
Three Bean Tacos with Spinach Tortillas
Hearty, colorful, and protein-packed, these Three Bean Tacos are a vegetarian favorite!
Mexican Cornbread with Jalapeรฑos and Sweet Corn
A cheesy, golden cornbread with corn and peppers baked into every bite.
Zesty Mexican Cabbage Slaw with Chicken & Black Beans
A zesty Mexican slaw with cabbage, chicken, black beans, and lime, perfect for scooping into tortillas.
Mexican Machaca Shredded Beef for Tacos and Rice Bowls
Tender shredded beef in savory gravy, perfect for tacos or rice bowls.
Mexican Jicama Citrus Salad with Cayenne & Lemon
A crisp, citrusy jicama salad with cucumber and orange, finished with lemon and cayenne.
Cheesy Green Chile Relleno Breakfast Casserole
A cozy, cheesy casserole layered with chilies, bread, and a savory egg custard.
Beef and Cheddar Soft Tacos
Creamy beef and cheddar tacos wrapped in warm tortillas and topped with fresh lettuce.
