A creamy, tangy ambrosia-style fruit salad with pineapple, mandarins, coconut, and mini marshmallows, chilled until perfectly luscious.
Sour Cream Coffee Cake with Cinnamon Nut Streusel
Tender sour-cream cake with a cinnamon-walnut streusel ripple, made for coffee time.
Sour Cream Apple Cinnamon Squares
Tender apple-cinnamon squares baked over a nutty crumb crust and finished with a simple snowy dusting.
Southern Tomato, Corn & Okra Canning Soup Mix
A vintage canning mix of tomatoes, corn, and okra that turns a pantry jar into a quick, comforting soup.
Creamy Cucumber and Dill Salad with Sour Cream Dressing
Paper-thin cucumbers tossed in a tangy dill-sour cream dressing, cool, creamy, and perfect for summer.
Shrimp and Cheese Casserole Soufflรฉ
A tender, custardy shrimp-and-bread bake with a golden, cheesy top, classic comfort in casserole form.
Mini Shrimp and Ricotta Party Tarts with Dill
Buttery cheese pastry cups hold a creamy ricotta-dill filling crowned with sweet shrimp and flecks of pimento.
Shrimp Gumbo with Creole Spices
A classic Creole shrimp gumbo thickened with filรฉ and loaded with the trinity.
Shorty Leonard’s Creamy Chicken Stock Vegetable Soup
A creamy, chowder-style vegetable noodle soup built on a classic roux and enriched with half-and-half.
Shortcake with Peaches and Whipped Cream
Tender biscuit shortcake split, layered with juicy peaches, and crowned with whipped cream, best served warm.
