A sweet and citrusy frosting made with powdered sugar, orange juice, and zestโperfect for topping cupcakes.
Pound Cake with Rum Glaze from Grandmother
This rich pound cake gets its depth from almond and coconut extracts with a sweet rum glaze poured over while warm.
Chocolate Potato Cake with Walnuts
A rich, moist cake made with mashed potatoes and chocolate, offering old-fashioned comfort with every bite.
Poppy Seed Cake with Coconut Pudding Mix
A moist and nostalgic poppy seed cake made easy with pudding mix and cake mix.
Plain Coconut Cake
A buttery coconut cake with a tender crumb, perfect served plain or dressed with glaze.
Pink & White Birthday Cake from Mrs. Thain
A two-toned celebration cake with cherry-pecan filling and fluffy maraschino icing.
Pineapple Coffee Cake with Honey
This pineapple coffee cake blends honey and fruit into a tender, golden brunch treat.
Cream Custard Pie with Lard Crust
A silky smooth custard nestled in a tender, flaky lard crust, comfort in every bite.
Classic Pecan Tassies
These mini pecan tassies bring all the flavor of classic pecan pie in a bite-sized treat.
Peach Crumble with Oat Topping
Peach Crumble with buttery oat topping, perfect warm or chilled with ice cream.
