An elegant chicken and crab dish enriched with lime, avocado, and a touch of sour cream.
Mexican Jicama Citrus Salad with Cayenne & Lemon
A crisp, citrusy jicama salad with cucumber and orange, finished with lemon and cayenne.
Cheesy Green Chile Relleno Breakfast Casserole
A cozy, cheesy casserole layered with chilies, bread, and a savory egg custard.
California Valley Chicken Salad with Bacon and Ranch
A crisp and colorful salad layered with chicken, peas, bacon, and cheddar tossed in peppercorn ranch.
Cranberry Orange Barbecue Turkey Meatballs
Sweet-tangy BBQ turkey meatballs in a rich cranberry-orange glaze, perfect for holidays or gatherings.
Cheesy Artichoke Egg Casserole Bake
A cheesy, savory artichoke casserole baked until golden and bubbly, perfect for gatherings.
Creamy Asparagus and Potato Soup with Cheddar and Bacon
A creamy bowl of asparagus potato soup topped with crispy bacon and melted cheddar.
Baked Chicken Breast with Bacon and Chipped Beef from Mrs. Reybold
Tender chicken breasts wrapped in bacon and baked in a creamy mushroom sauce over a bed of chipped beef.
Italian Chef Salad with Red Wine Vinegar
This hearty Italian Chef Salad blends deli meats, olives, and tangy vinegar for a bold twist on a classic.
Ranch-Dill Oyster Crackers
Savory ranch-and-dill coating turns ordinary oyster crackers into an addictive party snack.
