These Yellow Squash Boats are stuffed with asparagus and tomato sauce, then topped with almonds for the perfect veggie-packed dish.
Skillet Zucchini with Toasted Walnuts and Nutmeg
A quick sautรฉed zucchini dish finished with toasted walnuts and a hint of nutmeg.
Scandinavian Buttermilk Limpa Bread
This Swedish buttermilk limpa blends warm spices and rye for a comforting homemade loaf.
Broken Glass Jell-O Dessert
This colorful Broken Glass dessert is as fun to eat as it is to look at!
Crown Cake with Pineapple Filling
A classic layered Craven Cake topped with tropical fruits and fluffy cream.
Creamy Broiled Crab Bites on Triscuits
Creamy crab and cheese topping makes these open-facers a nostalgic seafood delight.
Apricot-Brandy Pound Cake from Phyllis Mesecar
A rich, buttery pound cake enhanced with apricot brandy and citrus extractsโperfect for special occasions.
Italian Bean & Vegetable Minestrone with Orzo
A hearty and comforting Italian bean and vegetable soup, perfect for cozy evenings.
Hearty Italian Pasta Fagioli Soup
This hearty Pasta Fagioli is a cozy Italian classic made with beans, pasta, and aromatic herbs.
Candied Pecans with Cranberries from Darcy
Sweet, crunchy candied pecans with festive dried fruit, perfect for gifting or snacking!
