Classic stuffed bell peppers filled with a savory blend of beef, rice, and vegetables.
Beef / Cast Iron Skillet / Comfort Food / Crowd Pleasing / Dinner / French / Gluten-Free / Gourmet / Fine Dining / High Protein / Intermediate / Keto / Low Carb / Main Course / Nut-Free / Quick & Easy / Sautéing / Under 15 Minutes
Steak au Poivre with Cognac Pan Sauce
A French classic, Steak Au Poivre combines seared beef with a bold cognac sauce and fresh watercress garnish.
Beef / Beginner / Budget Friendly / Comfort Food / Condiment / Sauce / Dip / Crowd Pleasing / Dairy-Free / Dutch Oven / Fall / Autumn / Freezer-Friendly / Gluten-Free / Italian / Low Fat / Make-Ahead / Meal Prep / Nut-Free / One-Pot / One-Pan / One-Pot/One-Pan / Over 1 Hour / Potluck / Sautéing / Simmering / Vegan / Vegetables / Vegetarian / Winter
Spaghetti Sauce with Tomatoes, Garlic, and Onion
A simple, slow-simmered Italian-American spaghetti sauce that gets better the longer it cooks.
Beef / Boiling / Budget Friendly / Comfort Food / Crowd Pleasing / Dinner / Dutch Oven / Easy / Fall / Autumn / Game Day / High Protein / Italian / Main Course / Meal Prep / One-Pot / One-Pan / One-Pot/One-Pan / Pasta & Noodles / Sautéing / Simmering / Soup / Stew / Under 30 Minutes / Vegetables / Winter
Hearty Italian Spaghetti and Meatball Soup
Tiny meatballs, broken spaghetti, and a tomato-kissed broth make this cozy, one-pot soup an instant weeknight favorite.
Baking / Boiling / Budget Friendly / Cheese / Comfort Food / Crowd Pleasing / Dinner / Easy / Eggs / High Protein / Main Course / Meal Prep / Pasta & Noodles / Pork / Potluck / Sautéing / Tex-Mex / Under 30 Minutes
Southwest Spaghetti Pie Casserole with Pork and Jalapeño Jack
A cheesy Tex-Mex twist on spaghetti pie with a crisp pasta base and a chili-spiced pork sauce.
American / Baking / Bread / Cheese / Comfort Food / Crowd Pleasing / Dinner / Dutch Oven / Easy / Eggs / Game Day / High Protein / Main Course / Meal Prep / Nut-Free / Over 1 Hour / Pescatarian / Potluck / Sautéing / Seafood / Shellfish / Seafood / Southern / Spring / Summer
Shrimp and Cheese Casserole Soufflé
A tender, custardy shrimp-and-bread bake with a golden, cheesy top, classic comfort in casserole form.
BBQ / Cookout / Boiling / Cajun/Creole / Comfort Food / Crowd Pleasing / Dinner / Dutch Oven / Easy / Fall / Autumn / Game Day / High Protein / Main Course / One-Pot / One-Pan / One-Pot/One-Pan / Pescatarian / Sautéing / Seafood / Shellfish / Seafood / Simmering / Under 45 Minutes / Winter
Shrimp Gumbo with Creole Spices
A classic Creole shrimp gumbo thickened with filé and loaded with the trinity.
American / Beginner / Budget Friendly / Chicken / Comfort Food / Dairy / Dutch Oven / Fall / Autumn / Meal Prep / Nut-Free / One-Pot / One-Pan / One-Pot/One-Pan / Poultry / Sautéing / Simmering / Soup / Stew / Turkey & Poultry / Under 30 Minutes / Vegetables / Winter
Shorty Leonard’s Creamy Chicken Stock Vegetable Soup
A creamy, chowder-style vegetable noodle soup built on a classic roux and enriched with half-and-half.
American / Baking / BBQ / Cookout / Beef / Christmas / Comfort Food / Crowd Pleasing / Dinner / Dutch Oven / Easy / Fall / Autumn / Game Day / High Protein / Main Course / Meal Prep / New Year's Eve / Day / Nut-Free / Over 1 Hour / Sautéing / Simmering / Winter
Red Wine Braised Beef Short Ribs in the Oven
Tender short ribs slowly baked in a savory red wine and tomato sauce.
American / Beans & Legumes / Boiling / Budget Friendly / Comfort Food / Crowd Pleasing / Dutch Oven / Easy / Fall / Autumn / Game Day / High Protein / Meal Prep / Nut-Free / One-Pot / One-Pan / One-Pot/One-Pan / Over 1 Hour / Pork / Simmering / Slow Cook / All Day / Slow Cooker / Crockpot / Slow Cooking / Soup / Stew / Southern / Vegetables / Winter
Senate Bean Soup with Slow-Simmered Flavor
A rich, slow-simmered bean soup with tender ham and bold, comforting flavors.