These nut-coated Thumbprint Cookies are finished with maple frosting for a rich, classic bite.
Texas Chocolate Sheet Cake with Warm Cocoa Icing
Warm fudge icing melts into this ultra-moist Texas sheet cake for a signature Southern treat.
Tea Time Tassies with Cream Cheese Pastry & Nut Filling
Miniature pecan tassies with a flaky cream cheese crust and gooey brown sugar filling.
Tea Cakes from Lillian Moreno
Delicate vintage tea cakes with a soft crumb and classic vanilla flavor.
Zucchini Bread with Walnuts & Pineapple from Marie Kellen
Moist zucchini bread with pineapple and walnuts, perfect for summer baking.
Molasses Spice Cake with Caramel Frosting
A warmly spiced vintage cake topped with rich caramel frosting, perfect for cozy gatherings.
Southern Beauty Cake with Cocoa and Vanilla
A rich, cocoa-based Southern cake made with buttermilk and simple pantry staples.
Leda’s Sour Cream Cinnamon Pecan Bundt Cake
A cinnamon-pecan layered coffee cake made moist with sour cream and perfect for brunch or dessert.
Soft Gingerbread with Molasses and Warm Spices
Soft and warmly spiced, this old-fashioned gingerbread is perfect for chilly afternoons.
Sock It To Me Cake from VIcky Ferguson
A moist Bundt cake with cinnamon-sugar swirl and vanilla glaze, perfect for sharing.
