Tender pork spareribs baked in a sweet and tangy vintage Chinese-style barbecue sauce.
Baking / Budget Friendly / Cheese / Comfort Food / Crowd Pleasing / Dairy / Dinner / Fall / Autumn / Grains & Rice / Intermediate / Main Course / Mexican / Nut-Free / Potluck / Sautéing / Sheet Pan / Simmering / Tex-Mex / Under 45 Minutes / Vegetables / Vegetarian / Winter
Cheesy Stuffed Poblano Peppers and Spanish Rice
Tender poblano peppers stuffed with cheesy corn tamale filling and topped with creamy green chile sauce make the ultimate Tex-Mex comfort dinner.
Baking / Chicken / Christmas / Comfort Food / Crowd Pleasing / Dinner / Easy / French / High Protein / Main Course / Nuts & Seed / Potluck / Poultry / Sheet Pan / Turkey & Poultry / Under 45 Minutes / Winter
Chicken Amandine with Toasted Almonds and Sherry Sauce
Tender baked chicken coated with buttery sherry and crunchy almonds makes this vintage Chicken Breasts Amandine irresistibly comforting.
Baking / Beans & Legumes / Beef / Budget Friendly / Cast Iron Skillet / Cheese / Comfort Food / Crowd Pleasing / Dinner / Easy / Fall / Autumn / Freezer-Friendly / Game Day / High Protein / Main Course / Mexican / Potluck / Sautéing / Simmering / Tex-Mex / Under 45 Minutes / Winter
Tex-Mex Burrito Pie Casserole
This cheesy layered Burrito Pie packs bold Tex-Mex flavors into an easy family-style casserole perfect for weeknight dinners.
American / Baking / BBQ / Cookout / Beef / Bread / Budget Friendly / Cheese / Comfort Food / Crowd Pleasing / Dinner / Easy / Eggs / Fourth of July / Independence Day / Game Day / High Protein / Kid-Friendly / Main Course / Nut-Free / Sheet Pan / Summer / Under 30 Minutes
Colonial Mini Meatloafs
These retro mini meat loaves with patriotic cheese stars are a nostalgic American comfort food classic.
Baking / Cheese / Comfort Food / Crowd Pleasing / Dinner / Easy / Eggs / Fall / Autumn / Main Course / Mexican / Potluck / Tex-Mex / Under 1 Hour / Vegetables / Vegetarian / Winter
Chad Everett’s Chile Relleno
A comforting baked chile relleno casserole layered with roasted chiles, melty cheese, and a rich egg custard.
5 Ingredients or Less / American / BBQ / Cookout / Beef / Broiling / Dinner / Easy / Fourth of July / Independence Day / High Protein / Keto / Low Carb / Main Course / Summer / Under 15 Minutes
Smoky Broiled Steak with Charcoal Seasoning
A simple broiled steak with bold smoky flavor using vintage charcoal seasoning technique.
American / Baking / Beef / Comfort Food / Crowd Pleasing / Dinner / Easy / Fall / Autumn / Main Course / One-Pot / One-Pan / Pasta & Noodles / Potluck / Sautéing / Simmering / Under 45 Minutes / Vegetables / Winter
Ground Beef Casserole with Pasta and Vegetables
A hearty baked casserole packed with beef, pasta, and vegetables in a rich tomato sauce.
American / Dinner / Easy / Fall / Autumn / Grains & Rice / High Protein / Main Course / One-Pot / One-Pan / One-Pot/One-Pan / Pork / Poultry / Sautéing / Simmering / Southern / Turkey & Poultry / Under 30 Minutes / Vegetables / Winter
Duck and Wild Rice Skillet with Sausage
A rich, savory duck and wild rice dish packed with bold, comforting flavors.
Batch Cooking / Beef / Comfort Food / Condiment / Sauce / Dip / Dinner / Dutch Oven / High Protein / Intermediate / Italian / Main Course / Over 1 Hour / Pork / Potluck / Simmering / Slow Cook / All Day / Vegetables / Winter
Slow-Simmered Bolognese Meat Sauce
A rich, slow-cooked Bolognese sauce packed with layers of savory flavor.