A silky, rum-infused cream pie topped with bittersweet chocolate shavings for an elegant dessert finish.
Soft Refrigerator Yeast Rolls
Soft, buttery yeast dinner rolls perfect for any meal.
Red Velvet Cake with Old-Fashioned Cooked Frosting
A moist, cocoa-kissed Red Velvet Cake with creamy frosting and a touch of Southern charm.
Raw Apple Cake with Walnuts and Raisins
A moist, spice-rich cake packed with fresh apples, walnuts, and warm autumn flavors.
Pumpkin-Nut Cookies with Warm Fall Spices
Soft pumpkin cookies with warm spices, raisins, and crunchy nuts, perfect for autumn.
Pumpkin Squares with Pecan Ginger Topping from Barbara Mulkey
A buttery oatmeal crust, creamy pumpkin filling, and a crunchy pecan topping make these vintage Pumpkin Squares a fall favorite.
Pryor’s Chocolate Peanut Butter Fudge
A rich and creamy chocolate fudge swirled with peanut butter and marshmallow for the perfect bite-sized indulgence.
Prize Chocolate Cake with Brown Sugar Frosting from Hazel R. Nelson
A rich, tender chocolate cake with classic brown sugar frosting and a nostalgic flavor.
Princess Brownies with Cream Cheese Swirl
Princess Brownies combine rich chocolate with a swirl of sweetened cream cheese for an irresistible treat.
Pound Cake with Rum Glaze from Grandmother
This rich pound cake gets its depth from almond and coconut extracts with a sweet rum glaze poured over while warm.
