Soft, buttery buttermilk rolls baked with brown sugar and raisins for a comforting vintage treat.
American / Baking / Bread / Bread / Breakfast / Brunch / Christmas / Comfort Food / Crowd Pleasing / Dairy / Easter / Easy / Eggs / Holidays / Make-Ahead / Overnight / Resting Time / Potluck / Side Dish / Southern / Stand Mixer / Thanksgiving / Under 30 Minutes / Vegetarian
