A collection of timeless icing recipes perfect for decorating cakes, cookies, and more.
Angel Food Cake from Mary Bright
A nostalgic angel food cake recipe from a handwritten note, fluffy and timeless.
Devil’s Food Marshmallow Pudding Cake
A rich, fluffy chocolate cake with a vintage twist from melted marshmallows and chopped nuts.
Chocolate Yum Yum
A nostalgic layered dessert with chocolate pudding, whipped topping, and a buttery crust.
Cream Puffs from Mae Brevik
These airy cream puffs are filled with pudding and topped with whipped cream for a nostalgic treat.
Coconut Cream Pound Cake from Southern Living
A rich and fragrant coconut pound cake made Southern-style with cream of coconut and lemon zest.
1935 Prize Winning Cake
A timeless cake recipe that won first prize in 1935!
Decadent Chocolate Turtle Cake with Caramel and Pecans
This gooey Turtle Cake layers caramel, chocolate, and pecans in the most delicious way.
Glossy Chocolate Frosting
A luscious, glossy chocolate frosting perfect for cakes and cupcakes.
Orange Sponge Cake
A light and zesty orange sponge cake, perfect for sunny afternoons.
