A tender eye of round roast simmered with hearty vegetables in a rich beef broth.
5 Ingredients or Less / American / Baking / Budget Friendly / Comfort Food / Crowd Pleasing / Dinner / Easy / Grains & Rice / Main Course / One-Pot / One-Pan / One-Pot/One-Pan / Over 1 Hour / Pork / Potluck / Vegetables
Pork Chop Casserole with Rice & Mushroom Soup from Donna
A creamy pork chop and rice casserole baked until golden and tender, easy, hearty, and satisfying.
American / Boiling / Candy / Christmas / Comfort Food / Crowd Pleasing / Edible GIfts / Holidays / Intermediate / New Year's Eve / Day / Nuts & Seed / Over 1 Hour / Potluck / Simmering / Thanksgiving / Under 45 Minutes / Vegetarian
Peanut Brittle Just Like Grandma Made
This golden peanut brittle shatters with a crisp snap and delivers deep caramel flavor in every bite.
American / Baking / Christmas / Comfort Food / Crowd Pleasing / Dairy / Easy / Edible GIfts / Eggs / Holidays / Over 1 Hour / Potluck / Snack / Stand Mixer / Under 15 Minutes / Vegetarian / Winter
Old-Fashioned Butter Cookies
These crisp-edged, buttery cookies are a timeless favorite perfect for any occasion.
Batch Cooking / Comfort Food / Condiment / Sauce / Dip / Crowd Pleasing / Dairy-Free / Easy / Freezer-Friendly / Italian / One-Pot/One-Pan / Over 1 Hour / Potluck / Sautéing / Simmering / Vegan / Vegetables / Vegetarian
Classic Homemade Italian Marinara Sauce
A richly simmered marinara sauce made from fresh tomatoes, onions, and herbs.
American / Baking / Christmas / Comfort Food / Crowd Pleasing / Dairy / Desserts / Eggs / Fall / Autumn / Holidays / Intermediate / Nuts & Seed / Over 1 Hour / Potluck / Stand Mixer / Thanksgiving / Under 1 Hour / Vegetarian / Winter
Maple-Nut Chiffon Cake
A light, airy maple chiffon cake dotted with crunchy nuts, perfect with a drizzle of glaze.
American / Baking / Batch Cooking / Birthday / Christmas / Comfort Food / Crowd Pleasing / Dairy / Desserts / Eggs / Fruit / Holidays / Intermediate / Nuts & Seed / Over 1 Hour / Potluck / Southern / Stand Mixer / Thanksgiving / Vegetarian / Winter
Louisiana Nut Cake with Bourbon and Candied Fruit from Colleen Harris
A Southern holiday favorite packed with bourbon-soaked fruits and pecans.
American / Batch Cooking / Beans & Legumes / Budget Friendly / Comfort Food / Crowd Pleasing / Dairy-Free / Dutch Oven / Easy / Fall / Autumn / Freezer-Friendly / One-Pot / One-Pan / Over 1 Hour / Potluck / Sautéing / Simmering / Soup / Stew / Vegan / Vegetables / Vegetarian / Winter
Home-Style Lentil Soup
This hearty lentil soup combines sausage, ham, and spinach in a comforting one-pot meal.
British/Irish / Christmas / Comfort Food / Crowd Pleasing / Dairy-Free / Dinner / Easter / Fall / Autumn / Gluten-Free / High Protein / Intermediate / Keto / Low Carb / Lamb / Main Course / Over 1 Hour / Roasting / Winter
Roasted Leg of Lamb with Mint Vinegar Baste
This classic leg of lamb is basted with mint vinegar for a refreshing, savory roast.
American / Baking / Christmas / Comfort Food / Crowd Pleasing / Dairy-Free / Desserts / Easter / Easy / Eggs / Fruit / Holidays / Nuts & Seed / Over 1 Hour / Potluck / Southern / Thanksgiving / Vegetarian
Hummingbird Cake with Banana, Pineapple & Nuts
A rich Southern classic bursting with banana, pineapple, and spice.