Two nostalgic pie recipes on one card: a clever apple pie and a creamy, spiced pumpkin pie.
American / Baking / Batch Cooking / Beginner / Breakfast / Budget Friendly / Camping / Outdoor Cooking / Freezer-Friendly / Grains & Rice / Healthy / Make-Ahead / Meal Prep / Picnic / Sheet Pan / Simmering / Under 1 Hour / Vegetarian
Healthy Wheat & Oat Breakfast Cereal Mix
A wholesome, homemade cereal mix baked until crisp and golden, perfect for a nutritious breakfast or snack.
American / Batch Cooking / BBQ / Cookout / Budget Friendly / Condiment / Sauce / Dip / Crowd Pleasing / Dairy-Free / Easy / Fall / Autumn / Freezer-Friendly / Game Day / Gluten-Free / Low Fat / Meal Prep / Nut-Free / Over 1 Hour / Overnight / Resting Time / Picnic / Simmering / Slow Cooking / Summer / Vegan / Vegetables / Vegetarian
Old-Fashioned Green Tomato Relish with Cabbage and Peppers (1936 Vintage Recipe)
A tangy, sweet, and spiced relish made with green tomatoes, peppers, and warm spices, a timeless recipe from 1936.
Batch Cooking / Condiment / Sauce / Dip / Crowd Pleasing / Dairy-Free / Easy / Edible GIfts / Fall / Autumn / Freezer-Friendly / Fruit / Gluten-Free / Low Sodium / Meal Prep / New-England / Nuts & Seed / Simmering / Under 1 Hour / Vegan / Vegetarian / Winter
Homemade Grape Walnut Conserve with Citrus
A classic homemade grape walnut conserve with a perfect balance of sweetness and crunch.
American / Baking / Budget Friendly / Chicken / Comfort Food / Crowd Pleasing / Dinner / Eggs / Fall / Autumn / Game Day / High Protein / Intermediate / Main Course / Nut-Free / One-Pot / One-Pan / Over 1 Hour / Potluck / Poultry / Simmering / Southern / Turkey & Poultry / Winter
Creamy Chicken Casserole with Mushroom Sauce and Breadcrumb Topping
A comforting vintage chicken casserole with creamy mushroom sauce and a crunchy breadcrumb topping.
American / Batch Cooking / Budget Friendly / Comfort Food / Condiment / Sauce / Dip / Crowd Pleasing / Dairy-Free / Easy / Edible GIfts / Fall / Autumn / Fruit / Gluten-Free / Make-Ahead / Meal Prep / Nut-Free / Over 1 Hour / Overnight / Resting Time / Picnic / Simmering / Summer / Vegan / Vegetarian
Old-Fashioned Earth Cherry Preserves
A classic sweet-tart preserve made from husked earth cherries, simmered slowly until perfectly thickened.
Baking / Budget Friendly / Cajun/Creole / Comfort Food / Crowd Pleasing / Dinner / Dutch Oven / Game Day / Grains & Rice / Intermediate / Main Course / Nut-Free / One-Pot / One-Pan / One-Pot/One-Pan / Pork / Potluck / Sautéing / Seafood / Shellfish / Seafood / Simmering / Under 1 Hour
Authentic Creole Jambalaya with Shrimp and Ham
A flavorful Creole Jambalaya packed with shrimp, ham, rice, and bold Southern spices.
American / Beginner / Chicken / Comfort Food / Dinner / Dutch Oven / Fall / Autumn / Gluten-Free / High Protein / Main Course / Mediterranean / Nut-Free / One-Pot / One-Pan / One-Pot/One-Pan / Picnic / Potato / Potluck / Poultry / Sautéing / Simmering / Turkey & Poultry / Under 45 Minutes / Vegetables / Winter
Braised Cornish Hens with Vegetables and Fresh Herbs
Braised Cornish hens simmered with fresh vegetables, mushrooms, and fragrant herbs for a cozy, one-pan dinner.
American / Baking / Beef / Comfort Food / Crowd Pleasing / Dinner / Dutch Oven / Easy / Fall / Autumn / Gluten-Free / High Protein / Main Course / Meal Prep / New-England / Over 1 Hour / Potluck / Simmering / St. Patricks Day / Vegetables / Winter
Baked Corned Beef with Pickling Spices and Mustard Brown Sugar Glaze
A tender, flavorful corned beef baked to perfection with a sweet mustard glaze.
American / Batch Cooking / BBQ / Cookout / Beginner / Budget Friendly / Comfort Food / Crowd Pleasing / Dairy-Free / Fourth of July / Independence Day / Gluten-Free / Grains & Rice / Low Fat / Make-Ahead / Meal Prep / One-Pot/One-Pan / Picnic / Potluck / Salad / Side Dish / Simmering / Southern / Summer / Under 30 Minutes / Vegetables / Vegetarian
Southern Corn Salad with Cabbage and Peppers
A vintage Southern corn salad bursting with tangy-sweet flavor and crunchy vegetables.