A bold and savory 1983 spiced nut mix, perfect for parties or gifting, with a nostalgic kick of Worcestershire and Tabasco.
American / Baking / Bread / Christmas / Comfort Food / Crowd Pleasing / Easter / Holidays / Overnight / Resting Time / Potluck / Side Dish / Thanksgiving / Under 15 Minutes / Vegetarian
Hot Rolls
Fluffy homemade hot rolls with golden tops, fresh from the oven—perfect for family dinners or holiday feasts.
American / BBQ / Cookout / Boiling / Comfort Food / Crowd Pleasing / Desserts / Eggs / Fourth of July / Independence Day / Freezer-Friendly / Intermediate / Nut-Free / Picnic / Potluck / Simmering / Summer / Under 15 Minutes / Vegetarian
Vanilla Custard Ice Cream from Betty Hazelwood
This classic Vanilla Ice Cream (Custard) recipe is a cherished piece of American tradition, written on July 4, 1975…
American / Baking / BBQ / Cookout / Birthday / Budget Friendly / Comfort Food / Crowd Pleasing / Desserts / Easter / Fruit / Nut-Free / Picnic / Potluck / Sheet Pan / Southern / Spring / Summer / Thanksgiving / Under 1 Hour / Vegetarian
Pineapple Upside Down Cake
A deliciously moist and nostalgic Pineapple Upside Down Cake, showcasing caramelized fruit and a fluffy yellow cake.
BBQ / Cookout / Beginner / Cheese / Comfort Food / Crowd Pleasing / Easter / Eggs / Gluten-Free / Lunch / Make-Ahead / No-Cook / Nut-Free / Overnight / Resting Time / Picnic / Potluck / Salad / Side Dish / Spring / Summer / Vegetables / Vegetarian
Layered Lettuce Salad with Peas, Bacon, and Hard-Boiled Eggs
A nostalgic Midwest favorite, this layered lettuce salad is bursting with crunchy vegetables, creamy mayo dressing, and a savory topping of bacon and eggs.
American / Baking / Beef / Cheese / Comfort Food / Crowd Pleasing / Dinner / Fall / Autumn / Freezer-Friendly / High Protein / Intermediate / Main Course / Nut-Free / Over 1 Hour / Potluck / Sautéing / Sheet Pan / Vegetables / Winter
Rolled Stuffed Meatloaf with Cheese and Vegetables
A hearty American classic—Rolled Stuffed Meatloaf with a cheesy, herb-packed filling wrapped in tender ground beef. Perfect for any family table
American / Batch Cooking / Beef / Boiling / Chinese / Christmas / Comfort Food / Crowd Pleasing / Dinner / Dutch Oven / Easy / Fall / Autumn / Freezer-Friendly / High Protein / Holidays / Main Course / Nut-Free / Potluck / Simmering / Thanksgiving / Under 1 Hour / Winter
Sweet and Sour Meatballs with Cranberry Sauce
These vintage-style Sweet and Sour Meatballs are a flavorful nod to retro American cooking, perfect for gatherings or nostalgic dinners.
American / Baking / Beef / Budget Friendly / Cast Iron Skillet / Comfort Food / Crowd Pleasing / Dinner / Easy / Fall / Autumn / Main Course / Nut-Free / Potato / Potluck / Sautéing / Under 30 Minutes / Vegetables / Winter
Delicious Hamburger Pie Casserole with Mashed Potatoes
Brown onion in hot fat. Add meat & seasoning, brown. Add beans & soup – pour into greased casserole…
American / Baking / Batch Cooking / Christmas / Comfort Food / Crowd Pleasing / Easy / Edible GIfts / Fall / Autumn / Potluck / Quick & Easy / Sheet Pan / Snack / Under 15 Minutes / Vegetarian / Winter
Peanut Butter Cookies from The Red Cross Nutrition Class
A nostalgic recipe from the Red Cross Nutrition Class, these vintage peanut butter cookies bake up crispy, golden, and perfect with a glass of milk.
American / Baking / Beginner / Budget Friendly / Cheese / Comfort Food / Crowd Pleasing / Dinner / Fall / Autumn / Main Course / Nut-Free / Potluck / Sautéing / Side Dish / Thanksgiving / Under 45 Minutes / Vegetables / Winter
Cheesy Mixed Vegetable Casserole with Broccoli, Cauliflower, and Carrots
A golden, bubbling pan of Mix Vegetables Cheese Casserole, crispy on top, creamy inside, and loaded with veggie goodness.