A vintage favorite, these chocolate-covered cherries are sweet, creamy, and dipped in smooth chocolate.
Perfect Pie Pastry from Maureen Adams
This tender, foolproof pie dough mixes easily and yields reliably flaky results.
Easy Homemade Pumpkin Roll
A moist and spiced pumpkin sponge cake rolled around a sweet cream cheese filling, perfect for fall celebrations.
Freezer Cabbage Slaw from Rose
A zesty, freezer-friendly cabbage slaw with a sweet-and-sour vinegar syrup.
Italian Ravioli with Chicken and Swiss Chard Filling
Homemade ravioli filled with savory chicken, Swiss chard, and Parmesan cheeseโtrue comfort food.
Lime-Cottage Cheese Molded Salad
A zesty, retro salad classic combining lime Jell-O, pineapple, and creamy cottage cheese.
Broken Glass Jell-O Dessert
This colorful Broken Glass dessert is as fun to eat as it is to look at!
Apricot-Brandy Pound Cake from Phyllis Mesecar
A rich, buttery pound cake enhanced with apricot brandy and citrus extractsโperfect for special occasions.
Candied Pecans with Cranberries from Darcy
Sweet, crunchy candied pecans with festive dried fruit, perfect for gifting or snacking!
Mildredโs No-Bake Chocolate Christmas Dessert
A festive chocolate dessert made with angel cake and Cool Whip, straight from a beloved 1976 holiday recipe card.
