A festive no-bake fruitcake made with dates, cherries, and marshmallows, rolled in powdered sugar.
Two Egg Sponge Cake with Orange or Lemon Filling
A light and airy sponge cake layered with citrus filling for a refreshing vintage dessert.
Tuna Stuffed Tomatoes
Fresh tomatoes stuffed with a zesty tuna, olive, and artichoke filling for a light and flavorful meal.
Tuna and Chicken Casserole from Phoebe
A creamy, crunchy casserole blending tuna, chicken, noodles, and cashews into a comforting classic.
Tuna and White Bean Wraps
A light and protein-packed Mediterranean-inspired wrap filled with tuna, beans, and fresh vegetables.
Tuna and White Bean Salad in Tomato Shells
A refreshing Mediterranean-inspired tuna and white bean salad served in hollowed tomato shells.
Topping for French Bread
Golden, bubbly French bread topped with a savory blend of cheese, garlic, olives, and green onions.
Tortilla Dumplings
A cozy Southern-style chicken and tortilla dumpling soup perfect for family dinners.
Tomatoes au Gratin
Golden, cheesy tomatoes baked with garlic and herbs for the perfect rustic side dish.
Betty’s Tomato Soup Cake
A moist, spiced cake made with the surprising addition of tomato soup, bringing warmth and nostalgia to every bite.
