A festive Norwegian fruit bread delicately spiced with cardamom and filled with sweet mixed fruit.
Hillbilly Raisin Cake with Broiled Coconut Topping
A tender spice cake with raisins and nuts, crowned with a buttery coconut topping.
Old-Fashioned Molasses Gingerbread Cake
A richly spiced molasses gingerbread cake baked to warm, old-fashioned perfection.
Old-Fashioned Foolproof Cranberry Sauce
A smooth, ruby-red cranberry sauce thatโs simple, sweet, and absolutely foolproof.
Rustic Early American Colonial Cornmeal Bread
A rustic cornmeal and mixed flour bread thatโs perfect for toast or jam.
Cold Artichoke Dipping Sauce with Mayo, Eggs & Anchovies from Ace’s Sister
Chilled artichokes filled with a tangy, crunchy egg-and-pepper dressing.
Apple Butter Spice Loaf from Phoebe Mackey
A tender spice cake made extra moist with apple butter and fragrant with warm fall spices.
Althea McClelland’s Lemon Sauce for Desserts
A sweet-tart lemon sauce with a hint of nutmeg and zestโperfect warm over cake or pudding.
Pepper Hash Relish (1932 Recipe)
A 1932 sweet pepper and onion relish, perfect for pairing with meats or beans.
Heinz Mincemeat Fruit Cake
A rich and festive Heinz Mince Meat Fruit Cake baked to nostalgic perfection.
