These tender old-fashioned potato dumplings turn simple mashed potatoes into a hearty homemade side dish.
American / Baking / Comfort Food / Crowd-Pleasing / Desserts / Easy / Eggs / Fall / Autumn / Holidays / Nuts & Seeds / Potluck / Southern / Thanksgiving / Under 45 Minutes / Vegetarian / Winter
Kentucky Pecan Pie
Rich brown sugar filling and toasted whole pecans make this Kentucky Pecan Pie a classic Southern dessert.
American / Beginner / Budget-Friendly / Nut-Free / Quick & Easy / Sautéing / Side Dish / Summer / Under 15 Minutes / Vegetables
Braised Zucchini
Tender zucchini rounds soak up buttery onion, beef bouillon, and basil flavors in this simple vintage side dish.
American / Baking / Budget-Friendly / Comfort Food / Crowd-Pleasing / Desserts / Easy / Fruit / Nuts & Seeds / Simmering / Summer / Under 45 Minutes / Vegetarian
Delaware Peach Crisp
Sweet peaches, raisins, and pecans bubble beneath a golden buttery topping in this vintage Delaware Peach Crisp.
American / Beginner / Broiling / Budget-Friendly / Cheese / Crowd-Pleasing / Nut-Free / Side Dish / Summer / Under 15 Minutes / Vegetables / Vegetarian
Broiled Summer Squash from Bobby & Ann
Golden breaded summer squash, broiled until tender and served with grated cheese and warm seasoned tomatoes.
American / Baking / Budget-Friendly / Crowd-Pleasing / Dairy / Easy / Eggs / Fruit / Kid-Friendly / Nut-Free / Picnic / Snack / Under 45 Minutes / Vegetarian
Banana Bars from Ethyl M. Sherwer
Soft, moist banana bars turn ripe bananas and simple pantry staples into an old-fashioned homemade treat.
American / Beginner / Boiling / Budget-Friendly / Christmas / Comfort Food / Fall / Autumn / Holidays / Low Fat / Nut-Free / Potluck / Side Dish / Simmering / Thanksgiving / Under 15 Minutes / Vegetables / Vegetarian
Harvard Beets
Sweet, tangy, and beautifully glazed, these classic Harvard Beets turn simple beets into a timeless side dish.
American / Blender / Food Processor / Crowd-Pleasing / Dairy / Desserts / Easy / Freezer-Friendly / Fruit / Gluten-Free / Make-Ahead / No-Cook / Overnight / Resting Time / Potluck / Salad / Side Dish / Spring / Summer / Vegetarian
Frozen Fruit Salad
This creamy vintage frozen fruit salad is packed with fresh fruit, whipped cream, and nostalgic luncheon charm.
American / Baking / Budget-Friendly / Christmas / Comfort Food / Crowd-Pleasing / Dairy / Desserts / Eggs / Fall / Autumn / Fruit / Holidays / Intermediate / Nuts & Seeds / Over 1 Hour / Potluck / Southern / Stand Mixer / Vegetarian / Winter
Fig Jam Cake
This moist vintage Fig Jam Cake is packed with warm spices, sweet preserves, raisins, and crunchy nuts for the ultimate nostalgic dessert.
5 Ingredients or Less / American / Appetizers / Boiling / Budget-Friendly / Crowd-Pleasing / Easter / Easy / Eggs / Game Day / Gluten-Free / Keto / Low Carb / Kid-Friendly / Low Sodium / Make-Ahead / Nut-Free / Picnic / Potluck / Southern / Spring / Summer / Under 30 Minutes / Vegetarian
Deviled Eggs
Creamy vintage deviled eggs with Worcestershire sauce make the perfect retro appetizer for holidays and gatherings.