A hearty Tex-Mex soup loaded with beans, beef, and bold taco flavors.
Swiss Steak with Mushroom Gravy
A hearty skillet of Swiss Steak smothered in rich mushroom gravy, perfect for family dinners.
Sweet and Sour Pork with Pineapple and Peppers from Judy
A tangy, colorful Sweet and Sour Pork with pineapple, peppers, and a glossy sauce perfect over rice or noodles.
Middle Eastern Stuffed Tomatoes with Beef and Rice
Juicy tomatoes filled with spiced rice and beef, baked until tender.
Southwest Spaghetti Pie Casserole with Pork and Jalapeรฑo Jack
A cheesy Tex-Mex twist on spaghetti pie with a crisp pasta base and a chili-spiced pork sauce.
Senate Bean Soup with Slow-Simmered Flavor
A rich, slow-simmered bean soup with tender ham and bold, comforting flavors.
Creamy Scalloped Potatoes with Cheddar Cheese Casserole
A creamy, cheesy potato bake layered with onions and baked until golden.
Sausage Crumble Pizza Bake with Tomato and Cheese
A cheesy, baked sausage dish topped with golden, bubbly perfection.
Salmon Steaks with Buttery Worcestershire Paprika Sauce
Tender baked salmon steaks with a buttery, savory sauce and a touch of paprika.
Russian Meatloaf with Bacon and Tomatoes
A savory meatloaf topped with smoky bacon and juicy tomatoes for a classic vintage dinner.
