A rich Southern layer cake filled with warm butterscotch and crowned with cloud-like sea foam frosting.
Lord Baltimore Cake with Lemon Buttercream
This golden, citrus-scented Lord Baltimore Cake turns leftover egg yolks into a show-stopping dessert.
Roasted Leg of Lamb with Mint Vinegar Baste
This classic leg of lamb is basted with mint vinegar for a refreshing, savory roast.
Beef Lasagna with Mozzarella & Parmesan
Layered with savory beef, cheese, and rich tomato sauce, this lasagna is comfort food at its best.
Icebox Cookies from Mrs. A
Chill, slice, and bake, these nutty Ice Box Cookies are a vintage favorite.
Hermit Cookies with Coffee & Warm Spices
Classic Hermit cookies made with brown sugar, warm spices, and a hint of coffee.
Helen’s Bisque Cake
A tender, golden cake topped with whipped cream and cherries, just like in 1939.
Good Pie Crust
This buttery, flaky pie crust is perfect for both sweet and savory fillings.
Girl Scout-Style Homemade Sugar Cookies
A tender, buttery cookie with a sugar-crusted top, perfectly vintage and delicious.
Ginny’s Strawberry Glaze for Shortcake & Desserts
A chilled, glossy strawberry glaze perfect for spooning over fresh berries or cake.
