Cocoa Coffee Mix with Whipped Cream

Coffee Drink
This creamy homemade coffee drink combines instant dried milk, cocoa, and a sweetener to create a warm, cozy beverage. It’s versatile and customizable, perfect for sipping by the fire or impressing guests. You can enhance the richness by adding your favorite liqueur and topping it with a dollop of whipped cream. It’s quick to prepare, budget-friendly, and ideal for both casual mornings and festive occasions.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Beverages
Cuisine American
Servings 8
Calories 95 kcal

Ingredients
  

  • 1 pkg 2% dried milk
  • 1 tbsp cocoa powder (rounded tbsp)
  • sweetener (to taste, sugar, honey, or alternative)
  • hot water ( or warm milk, as needed)
  • fresh brewed coffee (as desired)
  • liqueur of choice (optional, about 1 oz per serving)
  • whipped cream (for topping)

Instructions
 

Step 1: Prepare the Dry Mix

  • Combine the dried milk and cocoa powder in a small bowl.

Step 2: Dissolve the Mixture

  • In a cup, add 1 tablespoon of the cocoa mix.
  • Stir into a little warm milk or hot water until fully dissolved.

Step 3: Sweeten & Blend

  • Add sweetener to taste.
  • Pour in brewed coffee and stir well to combine.

Step 4: Customize the Flavor

  • Optional: Add a splash of your favorite liqueur, such as Baileys, Kahlúa, or Frangelico.

Step 5: Top & Serve

  • Finish with whipped cream and enjoy warm.

Tips

  • Use hot milk instead of water for a creamier mocha-style drink
  • Add a splash of coffee liqueur, brandy, Irish cream, or hazelnut liqueur as suggested on the card
  • Adjust sweetener to taste (sugar, honey, or sugar substitute)
  • Stir the mixture thoroughly to fully dissolve dried milk and cocoa
  • Top generously with whipped cream, as the card notes
  • Sprinkle cocoa powder or cinnamon on top for garnish
  • Use instant espresso for a stronger flavor
  • Make a dry batch mix ahead and store it in a sealed jar for convenience
  • Add vanilla extract for a smoother flavor
  • Serve iced for a chilled mocha variation

Nutrition

Calories: 95kcalCarbohydrates: 11gProtein: 4gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.6gCholesterol: 8mgSodium: 70mgPotassium: 180mgFiber: 1gSugar: 8gVitamin A: 90IUVitamin C: 1mgCalcium: 120mgIron: 0.6mg
Keyword cocoa coffee, coffee drink, easy beverage, homemade mix, mocha, vintage recipe, whipped cream
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