A golden grilled sandwich filled with sharp cheddar, ripe tomato slices, and fresh basil.
German Sweet & Sour Cabbage Sauce (Chow Chow)
This tangy-sweet German Sauce adds bold flavor to meats, beans, and breads.
Crescent Roll Italian Casserole with Ground Beef & Cheese
A savory bake of crescent rolls stuffed with seasoned meat, mushrooms, and cheese.
Tomatoes Stuffed with with Creamy Mushroom & Roquefort Filling
Stuffed with mushrooms and creamy Roquefort, these baked tomatoes are an elegant, flavorful dish.
Tomato Soup Cake with Raisins
Tomato Soup Cake combines pantry staples into a moist, spiced loaf full of vintage charm.
Tomato Cups with Mushrooms and Peas
Stuffed tomato cups filled with savory mushrooms and peas, finished with a golden breadcrumb topping.
Spaghetti with Italian Meat Sauce
Classic spaghetti topped with a hearty homemade Italian sausage and tomato sauce.
Chicken and Shrimp Paella from Mary Beth
A comforting one-pan paella packed with tender chicken, shrimp, and colorful vegetables.
Baked Pepperoni Pizza Party Dip
A bubbly, cheesy pizza-inspired dip thatโs perfect for crackers or fresh veggies.
Creamy Pasta and Ham Salad with Lime Dressing from Justin
A creamy pasta salad with ham, veggies, and a tangy dressing, perfect for picnics or potlucks.
