A Midwestern favorite, Made Rites are savory loose meat sandwiches served hot and hearty.
A zesty pasta salad packed with crisp veggies and bold Italian flavors.
Crispy, herbed breadsticks baked from simple hot dog buns.
Crispy on the outside and tender inside, these tuna fish cakes are a quick classic!
Bright, buttery Lemon Chicken simmered in a zesty lemon sauce.
A quick sautéed zucchini dish finished with toasted walnuts and a hint of nutmeg.
Creamy crab and cheese topping makes these open-facers a nostalgic seafood delight.
A quick and comforting veggie sauté inspired by the French classic ratatouille.
A rustic and comforting red potato dish infused with thyme and butter.
This zesty tuna macaroni salad blends pantry staples with fresh ingredients for a classic, satisfying dish.
