A buttery 1948 shortbread recipe infused with orange zest, timeless, fragrant, and melt-in-your-mouth delicious.
American / Baking / Breakfast / Brunch / Cheese / Comfort Food / Crowd Pleasing / Dairy / Easter / Easy / Eggs / High Protein / Mother's Day / Nut-Free / One-Pot / One-Pan / Overnight / Resting Time / Pork / Potluck / Sautéing / Sheet Pan / Spring / Under 30 Minutes / Vegetables
Overnight Scrambled Egg and Ham Casserole with Cheese Sauce
A comforting breakfast casserole of eggs, ham, and creamy cheese sauce baked to golden perfection.
American / BBQ / Cookout / Beginner / Blender / Food Processor / Budget Friendly / Condiment / Sauce / Dip / Crowd Pleasing / Dairy-Free / Gluten-Free / Meal Prep / No-Cook / Nut-Free / Picnic / Potluck / Quick & Easy / Spring / Summer / Under 15 Minutes / Vegan / Vegetables / Vegetarian
Sweet and Tangy Salad Dressing
A nostalgic homemade salad dressing with vinegar, sugar, and mustard, blended to sweet and tangy perfection.
American / Baking / Budget Friendly / Comfort Food / Copycat Restaurant Recipes / Crowd Pleasing / Dairy / Desserts / Easy / Eggs / Fruit / Picnic / Potluck / Sheet Pan / Spring / Summer / Under 45 Minutes / Vegetarian
Rhubarb Dessert with Crumb Topping
A cozy old-fashioned rhubarb dessert with a golden crumb topping baked to perfection.
American / Baking / Beginner / Budget Friendly / Comfort Food / Crowd Pleasing / Dairy / Desserts / Eggs / Fruit / Nut-Free / Picnic / Potluck / Sheet Pan / Spring / Summer / Under 45 Minutes / Vegetarian
Rhubarb Cake with Cinnamon Sugar Topping
A nostalgic rhubarb cake with a cinnamon-sugar topping, perfect for spring gatherings.
American / Baking / Boiling / Budget Friendly / Comfort Food / Crowd Pleasing / Dairy / Desserts / Easy / Eggs / Fall / Autumn / Fruit / Holidays / Nut-Free / Picnic / Potluck / Under 45 Minutes / Vegetarian / Winter
Raisin Cake with Maple Flavoring
A moist, old-fashioned raisin cake with maple flavoring and warm, comforting sweetness.
Baking / Bread / Breakfast / Brunch / Budget Friendly / Comfort Food / Crowd Pleasing / Dairy / Desserts / Easy / Eggs / German / Nut-Free / Picnic / Potluck / Stand Mixer / Under 45 Minutes / Vegetarian
Old-Fashioned Raised Coffee Cake
A classic raised coffee cake made with yeast for a light and airy texture, perfect for breakfast or brunch.
American / Baking / Budget Friendly / Christmas / Comfort Food / Crowd Pleasing / Dairy / Desserts / Eggs / Fall / Autumn / Fruit / Holidays / Intermediate / Nuts & Seed / Potluck / Simmering / Southern / Stand Mixer / Under 1 Hour / Vegetarian / Winter
Prune Cake with Sour Cream Raisin Filling
A nostalgic spiced prune cake layered with creamy raisin filling.
5 Ingredients or Less / American / Breakfast / Brunch / Budget Friendly / Camping / Outdoor Cooking / Cast Iron Skillet / Comfort Food / Crowd Pleasing / Dairy-Free / Easy / Frying / Game Day / Kid-Friendly / Nut-Free / One-Pot / One-Pan / One-Pot/One-Pan / Potato / Side Dish / Under 30 Minutes / Vegetarian
Crispy Potato Griddle Cakes
Golden, crispy potato griddle cakes fried to perfection and served hot with your favorite sides.
5 Ingredients or Less / American / Baking / Beginner / Bread / Breakfast / Budget Friendly / Comfort Food / Crowd Pleasing / Dairy / Eggs / Fall / Autumn / Kid-Friendly / New-England / Nut-Free / Picnic / Under 30 Minutes / Vegetarian / Winter
Classic 1937 Popovers – Light, Fluffy, and Easy
A light and airy 1937 recipe for popovers, golden brown and perfect for butter or jam.