A spiced, moist pudding cake rich with persimmon, raisins, and nuts—perfect for chilly days.
Warm peach cobbler with a cinnamon-spiced biscuit topping, fresh from the oven.
A sweet and sunny Southern favorite made with mandarin oranges and creamy pineapple topping.
A crisp romaine and bean salad tossed in a creamy dill dressing and topped with warm paprika chicken breast.
A creamy oyster stew simmered in milk and butter, finished with a dash of paprika.
A creamy, layered vintage dessert made with cookies, pineapple, and whipped cream.
A chewy, flourless nut torte made with crushed graham crackers and whipped egg whites.
Nut Kisses are crisp, airy meringue cookies with rich black walnut flavor.
Delicate cream cheese dough wrapped around sweet, nutty filling, an irresistible vintage cookie.
A rich, nutty cake with a soft crumb and old-fashioned charm.
