A rich, spiced Black Fruit Cake packed with dried fruits, nuts, and a hint of brandy, the ultimate holiday indulgence.
Banana Nut Cake with Orange Icing
A moist and nutty banana cake from 1941, perfect for a nostalgic dessert.
Asparagus with Sour Cream Sauce and Bacon
Tender asparagus topped with a silky sour cream sauce, crispy bacon, and chopped egg yolks.
Apple Tea Bread with Nuts and Warm Spices
A moist apple-studded quick bread topped with a buttery streusel, perfect for pairing with tea.
Apple-Pecan Coconut Cake
A moist apple cake with pecans and coconut baked in a tube pan for the perfect sliceable dessert.
Apple-Orange Nut Bread
A moist and citrusy quick bread made with applesauce, orange, raisins, and nuts.
White Fruit Cake with Coconut and Almonds from Bernie Aldrich
A light and festive fruitcake filled with candied pineapple, cherries, coconut, and almonds, perfect for the holiday table.
White Cake with Egg Whites from Martha
A light and fluffy vintage white cake made with egg whites and vanilla, perfect for celebrations.
Peanut Butter Velvet Frosting for Cakes and Cupcakes
A rich and creamy peanut butter frosting perfect for cakes and cupcakes.
2-Ingredient Vanilla Sugar Glaze for Cakes and Cookies
A sweet and simple vanilla glaze that adds shine and flavor to cakes, cookies, and pastries.
