A light and refreshing vintage raspberry sherbet that’s perfect for summer entertaining or a nostalgic frozen dessert.
American / Baking / Batch Cooking / Budget-Friendly / Comfort Food / Crowd-Pleasing / Easy / Eggs / Fall / Autumn / Fruit / Grains & Rice / Kid-Friendly / Nuts & Seeds / Snack / Stand Mixer / Under 30 Minutes / Vegetarian
Peanut Butter Apple Bars
Soft, hearty peanut butter bars made with applesauce, oats, and wheat germ for a nostalgic homemade treat.
5 Ingredients or Less / American / Beginner / Boiling / Budget-Friendly / Crowd-Pleasing / Desserts / Easter / Fruit / Gluten-Free / Low Fat / Make-Ahead / Nut-Free / Overnight / Resting Time / Picnic / Potluck / Quick & Easy / Spring / Summer / Under 15 Minutes / Vegetarian
Minty Pear Salad
Make this vintage Minty Pear Salad with lime gelatin, canned pears, and mint extract, a refreshing retro dessert or holiday side dish.
American / Crowd-Pleasing / Dairy / Desserts / Easter / Easy / Fruit / Kid-Friendly / Make-Ahead / No-Cook / Nut-Free / Overnight / Resting Time / Picnic / Potluck / Quick & Easy / Side Dish / Spring / Summer / Under 15 Minutes / Vegetarian / Wedding / Shower
Le-Li-Pineapple Salad from Nita Nickel
A creamy vintage pineapple gelatin salad that’s perfect for potlucks, holidays, and nostalgic family gatherings.
American / Batch Cooking / BBQ / Cookout / Blender / Food Processor / Crowd-Pleasing / Dairy / Desserts / Easy / Eggs / Fourth of July / Independence Day / Kid-Friendly / Make-Ahead / No-Cook / Nut-Free / Potluck / Quick & Easy / Summer / Vegetarian
Vanilla Ice Cream
A rich, creamy old-fashioned homemade vanilla ice cream made the classic way in a 6-quart ice cream freezer.
American / Baking / Budget-Friendly / Crowd-Pleasing / Desserts / Easy / Eggs / Fall / Autumn / Fruit / Nuts & Seeds / Picnic / Potluck / Snack / Under 30 Minutes / Vegetarian
Grandma’s Apple-Walnut Squares
Tender apple-filled dessert squares with crunchy walnuts make a timeless homemade treat that’s delicious served warm with ice cream.
American / Baking / Batch Cooking / Bread / Christmas / Comfort Food / Crowd-Pleasing / Dairy-Free / Easter / Holidays / Make-Ahead / Nut-Free / Overnight / Resting Time / Potluck / Side Dish / Southern / Thanksgiving / Under 15 Minutes / Vegetarian
Ice Box Rolls from Emily Pribble
Soft, fluffy Ice Box Rolls are the perfect make-ahead yeast rolls for family dinners and holiday meals.
American / Batch Cooking / Boiling / Comfort Food / Crowd-Pleasing / Easy / Eggs / Fish / Lunch / Overnight / Resting Time / Pasta & Noodles / Pescatarian / Picnic / Pork / Potluck / Salad / Seafood / Spring / Summer / Under 15 Minutes / Vegetables
Hearty Tuna-Macaroni Salad from Louise Cerovski
A creamy retro macaroni salad loaded with tuna, bacon, eggs, and crisp vegetables for the ultimate potluck favorite.
American / Breakfast / Brunch / Budget-Friendly / Cast Iron Skillet / Comfort Food / Crowd-Pleasing / Dairy / Easy / Eggs / Frying / Kid-Friendly / Nut-Free / Under 15 Minutes / Vegetarian
Grandma’s Buttermilk Pancakes
Light, fluffy, and rich with buttery flavor, these classic buttermilk pancakes are a timeless breakfast favorite.
American / Boiling / Budget-Friendly / Christmas / Crowd-Pleasing / Dairy-Free / Easter / Easy / Fruit / Healthy / Holidays / Low Fat / Nut-Free / Side Dish / Simmering / Spring / Thanksgiving / Under 30 Minutes / Vegetables / Vegetarian
Glazed Carrots and Grapes
Tender carrots and sweet grapes are coated in a glossy orange-wine glaze for a colorful vintage holiday side dish.