Earthy mushrooms are quickly cooked in a glossy honey-soy glaze for an easy vintage sweet-and-savory side dish.
American / BBQ / Cookout / Boiling / Budget-Friendly / Chicken / Crowd-Pleasing / Easy / Lunch / Nut-Free / Pasta & Noodles / Picnic / Quick & Easy / Salad / Side Dish / Summer / Under 15 Minutes / Vegetables
Chicken Macaroni Salad
This vintage Chicken Macaroni Salad pairs tender pasta and chicken with crisp vegetables and a creamy dill dressing.
American / Beginner / Boiling / Bread / Budget-Friendly / Eggs / Kid-Friendly / Kid-Friendly Cooking / Lunch / Make-Ahead / Nut-Free / Picnic / Quick & Easy / Summer / Under 15 Minutes / Vegetarian
Egg Salad Sandwiches from Mrs. Roxie Ballard
A creamy vintage egg salad with crisp green pepper makes these simple sandwiches an old-fashioned lunchtime favorite.
American / BBQ / Cookout / Beginner / Budget-Friendly / Condiment / Sauce / Dip / Crowd-Pleasing / Dairy / Eggs / Fourth of July / Independence Day / Make-Ahead / No-Cook / Nut-Free / Picnic / Potluck / Quick & Easy / Salad / Summer / Vegetarian
Potato or Macaroni Salad Dressing
A vintage four-ingredient dressing brings a creamy, sweet-and-tangy flavor to potato or macaroni salad.
American / BBQ / Cookout / Beginner / Budget-Friendly / Crowd-Pleasing / Fourth of July / Independence Day / Game Day / Gluten-Free / Make-Ahead / No-Cook / Nut-Free / Picnic / Potluck / Quick & Easy / Salad / Side Dish / Summer / Vegetables / Vegetarian
Barbecue Coleslaw
Crisp cabbage and garden vegetables are tossed in a creamy, tangy dressing in this colorful vintage barbecue coleslaw.
American / Beginner / Bread / Budget-Friendly / Fruit / Kid-Friendly / Lunch / No-Cook / Nut-Free / Picnic / Quick & Easy / Snack / Summer / Vegetarian
Alligator Pear (Avocado) Sandwiches
This 1932 sandwich recipe transforms creamy avocado into a bright, lightly spiced filling for delicate buttered bread.
American / Appetizers / BBQ / Cookout / Beginner / Budget-Friendly / Condiment / Sauce / Dip / Crowd-Pleasing / Dairy-Free / Fruit / Game Day / Gluten-Free / Healthy / Kid-Friendly Cooking / Low Sodium / Mexican / No-Cook / Nut-Free / Quick & Easy / Spring / Summer / Vegan / Vegetables / Vegetarian / Whole30
Guacamole
Creamy avocado, fresh tomato, onion, and citrus come together in this wonderfully simple vintage guacamole.
American / Beginner / Budget-Friendly / Nut-Free / Quick & Easy / Sautéing / Side Dish / Summer / Under 15 Minutes / Vegetables
Braised Zucchini
Tender zucchini rounds soak up buttery onion, beef bouillon, and basil flavors in this simple vintage side dish.
American / Budget-Friendly / Cheese / Chocolate / Comfort Food / Crowd-Pleasing / Dairy / Desserts / Easy / Kid-Friendly / Make-Ahead / No-Cook / Nuts & Seeds / Overnight / Resting Time / Quick & Easy / Summer / Vegetarian
Chocolate Sundae Pie
Creamy chocolate filling, crunchy pecans, and a rich chocolate drizzle turn this easy no-bake pie into a sundae-inspired treat.
American / Beginner / Broiling / Budget-Friendly / Cheese / Crowd-Pleasing / Nut-Free / Side Dish / Summer / Under 15 Minutes / Vegetables / Vegetarian
Broiled Summer Squash from Bobby & Ann
Golden breaded summer squash, broiled until tender and served with grated cheese and warm seasoned tomatoes.