A soft, moist banana cake made with simple ingredients and rich vintage flavor.
Rum Cake from June Nelson
A rich, buttery rum cake soaked in a sweet glaze with a crunchy pecan base.
Sour Cream Coffee Cake
A moist and tender coffee cake with a sweet cinnamon crumble topping, perfect for cozy mornings.
Streusel Coffee Cake
A tender coffee cake layered with buttery cinnamon streusel for the perfect cozy treat.
Fruit Cocktail Cake
A moist, nostalgic fruit cake topped with warm coconut icing that melts into every bite.
Pineapple-Cherry Dump Cake
A golden, buttery crust baked over bubbling pineapple and cherry filling makes this easy dump cake irresistible.
Filling for Angel Food Cake from Susan
A bright citrus custard filling that perfectly complements light and airy angel food cake.
French Chocolate Loaf Cake
A rich French chocolate loaf cake baked gently in a water bath for a moist, tender crumb.
Coffee Filling for Jelly Roll
A smooth, vintage-style coffee custard filling perfect for rolling inside a delicate sponge cake.
Crazy Cake
A rich, moist chocolate cake made with simple pantry staples and topped with warm cocoa pecan icing.
