These charming vintage Animal Cookies combine a tender sour cream dough with vanilla, nutmeg, and playful cut-out shapes.
Green Tomato Relish from Peggy (1965)
Firm green tomatoes and onions become a sweet, tangy, warmly spiced old-fashioned preserve.
Guacamole
Creamy avocado, fresh tomato, onion, and citrus come together in this wonderfully simple vintage guacamole.
Braised Zucchini
Tender zucchini rounds soak up buttery onion, beef bouillon, and basil flavors in this simple vintage side dish.
Delaware Peach Crisp
Sweet peaches, raisins, and pecans bubble beneath a golden buttery topping in this vintage Delaware Peach Crisp.
Chocolate Sundae Pie
Creamy chocolate filling, crunchy pecans, and a rich chocolate drizzle turn this easy no-bake pie into a sundae-inspired treat.
Broiled Summer Squash from Bobby & Ann
Golden breaded summer squash, broiled until tender and served with grated cheese and warm seasoned tomatoes.
Banana Bars from Ethyl M. Sherwer
Soft, moist banana bars turn ripe bananas and simple pantry staples into an old-fashioned homemade treat.
Date & Nut Meringue Cookies
Light, crisp meringue cookies filled with sweet dates and crunchy nuts make a timeless vintage dessert.
Lo-Cal Easy Dressing for Salads
A simple homemade balsamic Dijon vinaigrette that’s fresh, flavorful, and ready in just minutes.
