A light, glossy boiled icing with a marshmallow-like texture that tops cakes beautifully.
Toasted Spice Cake from Mona
A rich, spiced cake with brown sugar, cloves, and cinnamon, perfect for cozy gatherings.
The Best Demon Lemon Cake
A buttery, moist lemon loaf drenched in tangy glaze, bright, simple, and irresistible.
Sugar Plum Cake from Liz Brooks
A moist, spiced Southern Sugar Plum Cake filled with pecans and fruit preserves, a true vintage delight.
Suet Pudding
A rich, old-fashioned suet pudding drizzled with warm brown sugar fudge sauce for the perfect nostalgic dessert.
Strawberry Shortcake (1928)
A timeless 1928 recipe capturing the simplicity of fresh strawberries layered with tender cake and whipped cream.
Rum Cake from June Nelson
A golden, buttery rum cake drenched in warm rum glaze, moist, rich, and irresistible.
Red Jello Dessert
A classic Red Jello Dessert layered with pineapple, marshmallows, and whipped cream, perfect for holidays or potlucks.
Pumpkin Roll
A festive pumpkin roll swirled with a creamy filling, perfect for fall and holiday gatherings.
Orange Balls – Candy or Cookie
Tangy, sweet, and chewy, these Orange Balls are a classic no-bake Southern holiday treat.
