This quick microwave version of Shrimp Etouffée brings bold Cajun flavor in under 30 minutes.
American / Cast Iron Skillet / Comfort Food / Dinner / Gourmet / Fine Dining / Holidays / Intermediate / Main Course / New-England / Pescatarian / Sautéing / Seafood / Shellfish / Seafood / Simmering / Under 30 Minutes / Winter
Creamy Seafood Melange with Shrimp, Scallops & Oysters
A rich medley of shrimp, scallops, and oysters in a velvety cream sauce with roasted peppers.
American / Baking / Beef / Comfort Food / Crowd Pleasing / Dinner / Fall / Autumn / Frying / High Protein / Holidays / Intermediate / Main Course / Potluck / Sheet Pan / Under 30 Minutes / Winter
Scotch Burgers Wrapped in Golden Puff Pastry
Golden puff pastry filled with seasoned ground beef and herbs, Scotchburgers are savory perfection.
American / Baking / Budget Friendly / Chicken / Comfort Food / Crowd Pleasing / Dinner / Fall / Autumn / High Protein / Intermediate / Main Course / Potluck / Poultry / Turkey & Poultry / Under 30 Minutes / Winter
Scalloped Chicken with Custard Gravy
A creamy baked casserole of chicken, savory custard gravy, and buttery bread crumbs.
Budget Friendly / Camping / Outdoor Cooking / Comfort Food / Crowd Pleasing / Dairy-Free / Dinner / Dutch Oven / Easy / Fall / Autumn / Game Day / German / Main Course / One-Pot / One-Pan / One-Pot/One-Pan / Pork / Potluck / Simmering / Under 1 Hour / Vegetables / Winter
Beer-Simmered Sausages with Onions & Sauerkraut
Simmered in beer with onions and carrots, these sausages are pure comfort in a bowl.
American / Baking / Breakfast / Brunch / Budget Friendly / Cheese / Comfort Food / Crowd Pleasing / Easy / Picnic / Pork / Potluck / Sheet Pan / Southern / Under 30 Minutes
Classic Southern Sausage & Cheddar Biscuits
Savory bites made with sausage, sharp cheese, and biscuit mix, perfect straight from the oven.
Budget Friendly / Cast Iron Skillet / Comfort Food / Dairy-Free / Easy / Fall / Autumn / Frying / German / Gluten-Free / Potluck / Side Dish / Simmering / Under 1 Hour / Vegetables / Winter
Old-Fashioned Bacon-Braised Sauerkraut
Tangy sauerkraut simmered with crispy bacon and onions for a hearty, rustic side dish.
American / Comfort Food / Condiment / Sauce / Dip / Dairy / Easy / Picnic / Simmering / Summer / Under 15 Minutes / Vegetarian
Charlotte’s Creamy Vinegar Salad Dressing
A fluffy vintage mustard dressing made with vinegar, whipped egg whites, and just the right hint of sweetness.
American / Baking / Batch Cooking / Brunch / Christmas / Comfort Food / Crowd Pleasing / Dairy / Eggs / Holidays / Intermediate / Make-Ahead / Potluck / Sheet Pan / Under 15 Minutes / Vegetarian / Winter
Rich Yeast Crescents with Jam Filling from Helene Ligocki
Soft, golden crescents filled with jam and dusted in powdered sugar, perfect for a nostalgic brunch spread.
Budget Friendly / Cajun/Creole / Comfort Food / Condiment / Sauce / Dip / Dairy-Free / Easy / One-Pot / One-Pan / One-Pot/One-Pan / Potluck / Sautéing / Under 15 Minutes / Vegan / Vegetables / Vegetarian
Easy Microwave Cajun Roux with Vegetables
A clever shortcut for deep, flavorful Southern-style roux, made right in your microwave.