Raspberry, Lemon, Vodka Liqueur

Handwritten recipe for a Raspberry, Lemon, Vodka Liqueur
This Raspberry Drink is a deliciously tangy and fruity homemade liqueur, combining vodka, raspberries, lemon juice, and sugar. A favorite for gatherings, it's easy to prepare and makes a delightful after-dinner sip or festive cocktail base. The recipe requires a 10-day resting period to allow the flavors to meld beautifully. A refreshing take on fruit-infused spirits, this DIY concoction is perfect for entertaining or gifting.
Prep Time 10 minutes
Infusion Time 10 days
Total Time 10 days 10 minutes
Course Drinks
Cuisine American
Servings 12
Calories 301 kcal

Ingredients
  

  • 1 quart vodka
  • 40 oz raspberries (frozen )
  • 2 lemons (Juice of, approx. 4 tablespoons)
  • 1 cup sugar

Instructions
 

Step 1: Combine Ingredients

  • In a large glass jar or container, mix vodka, frozen raspberries, lemon juice, and sugar.

Step 2: Let Steep

  • Seal container and store in a cool, dark place for 10 days. Stir once a day using a wooden spoon.

Step 3: Strain and Bottle

  • After 10 days, strain the mixture through a fine mesh sieve or cheesecloth. Transfer to bottles.

Step 4: Refrigerate

  • Keep refrigerated after bottling. Serve chilled.

Tips

  • Substitute strawberries or blackberries for raspberries for a twist.
  • Add a vanilla bean during the steeping process for extra depth.
  • Use fresh raspberries if in season for a more vibrant flavor
  • Mix with sparkling water or prosecco for a refreshing spritzer.

Nutrition

Calories: 301kcalCarbohydrates: 30gProtein: 1gFat: 1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 0.1gSodium: 2mgPotassium: 169mgFiber: 7gSugar: 21gVitamin A: 35IUVitamin C: 34mgCalcium: 28mgIron: 1mg
Keyword DIY Liqueur, lemon raspberry, summer recipe
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