10-Minute Wonder Fudge is a classic no-bake treat that brings together the richness of chocolate with the chewy sweetness of coconut, all ready in under 10 minutes. This quick recipe is beloved for its simplicity and nostalgic charm, often prepared for holidays, family gatherings, or spontaneous sweet cravings. With pantry staples and a fuss-free method, it’s a go-to for beginner bakers and seasoned home cooks alike.
Ingredients
- 12 oz chocolate chips
- 4 tbsp butter
- 3 tbsp water
- 1 tsp vanilla extract
- 3 cups powdered sugar (sifted)
- ⅛ tsp salt
- 1 cup shredded coconut
Instructions
Step 1: Melt Chocolate Mixture
- In a saucepan, melt chocolate chips and butter over low heat.
- Add water and stir until smooth.
Step 2: Flavor Base
- Stir in vanilla extract.
Step 3: Combine Dry Ingredients
- In a separate bowl, sift powdered sugar.
- Add a pinch of salt and coconut. Mix well.
Step 4: Mix Everything Together
- Stir the chocolate mixture into the bowl of dry ingredients until fully combined.
Step 5: Chill
- Press mixture into an 8-inch square pan.
- Refrigerate until set (about 1 hour).
- Cut into squares and serve.
Tips
- Swap coconut for chopped nuts or dried fruit.
- Use dark or milk chocolate chips based on taste.
- Add a dash of cinnamon or espresso powder for depth.
- Line the pan with parchment paper for easier removal.
Nutrition
Calories: 236kcalCarbohydrates: 42gProtein: 0.3gFat: 8gSaturated Fat: 6gPolyunsaturated Fat: 0.03gMonounsaturated Fat: 0.1gTrans Fat: 0.01gCholesterol: 0.1mgSodium: 45mgPotassium: 83mgFiber: 0.3gSugar: 38gVitamin A: 0.1IUVitamin C: 0.04mgCalcium: 24mgIron: 0.2mg
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