Swiss Toast Breakfast is a delightful fusion of savory and sweet, showcasing the European love for fruit and cheese combinations.
30 min. - 1 hr. / American / Baked Goods / Brunch / Oven / Snacks
Peach of a Biscuit Loaf
Utilizing refrigerated biscuit dough, this dessert reflects the era’s love for easy, crowd-pleasing treats made with pantry staples.
30 min. - 1 hr. / American / Brunch / Cheese / Cooking Method / Oven
Rolled Sandwiches from Mrs. F. Currier
A vintage American dish that emerged during the early 20th century when creative homemakers sought innovative ways to serve cheese and bread beyond the standard sandwich.
> 1 hr. / American / Breakfast / Brunch / Cheese / Eggs / Main Course / Oven
Bisquick Quiche
A quick and savory dish that combines eggs, cheese, and meat into a fluffy, crustless quiche.
> 1 hr. / American / Baked Goods / Breakfast / Brunch / Fruit / Oven
Banana Loaf from Pearl
A classic American baked good that combines the natural sweetness of ripe bananas with the richness of shortening and sugar.