Go Back
–+ servings
Potato Dressing
This classic potato salad dressing captures the tangy, creamy essence of mid-century American picnics and family reunions. Made with celery seed, sugar, and a carefully balanced mix of mayonnaise and sour cream, it complements tender potatoes perfectly. The margin note suggests it’s ideal for “3 lbs or ½ peck” of potatoes, making it well-suited for potlucks and large gatherings. With a subtle sweetness and a hint of spice from pepper and celery seed, it’s a nostalgic favorite for warm-weather meals.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 0 minutes
Chill Time 30 minutes
Total Time 40 minutes
Course drressing
Cuisine American
Servings 6
Calories 180 kcal

Ingredients
  

  • 1 tsp celery seed
  • ¼ tsp ground black pepper
  • 1 tbsp granulated sugar
  • 2 cups mayonnaise
  • ½ cup sour cream
  • 1 tbsp oil
  • salt (optional, not listed but commonly added)

Instructions
 

Step 1: Combine Dry Ingredients

  • In a mixing bowl, add celery seed, pepper, and sugar. Stir to combine.

Step 2: Mix Creamy Base

  • Add mayonnaise and sour cream to the dry ingredients. Mix until smooth and fully incorporated.

Step 3: Adjust Consistency

  • Add a small amount of oil or additional sour cream if a thinner consistency is desired.

Step 4: Toss with Potatoes

  • Fold the dressing gently into 3 lbs of cooked, cooled, and diced potatoes until evenly coated.

Step 5: Chill and Serve

  • Refrigerate for at least 30 minutes before serving for best flavor.

Tips

  • Substitute Greek yogurt for sour cream for a tangier, lighter version
  • Add chopped dill pickles or mustard for extra zing
  • Include chopped green onions, parsley, or chives for added freshness
  • Stir in chopped hard-boiled eggs for a heartier texture
  • Use Miracle Whip instead of mayo for a sweet-tangy retro vibe

Nutrition

Calories: 180kcalCarbohydrates: 4gProtein: 1gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 5gMonounsaturated Fat: 9gCholesterol: 15mgSodium: 220mgPotassium: 40mgSugar: 3gVitamin A: 120IUCalcium: 20mgIron: 0.3mg
Keyword classic salad, creamy dressing, homemade dressing, no-cook dressing, picnic food, potato salad dressing, vintage recipe
Tried this recipe?Let us know how it was!