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–+ servings
Norwegian Apple Pie
Norwegian Apple Pie is a charming, rustic dessert that combines simple pantry staples with the rich, comforting flavor of apples and walnuts. Unlike traditional pies, this recipe skips the crust, resulting in a cake-like texture that envelopes the fruit. It’s a quick, fuss-free dessert known for its old-world charm and is often enjoyed warm with whipped cream or ice cream. The origins of this pie can be traced to Scandinavian home baking traditions, where fruit desserts are central to family meals and festive gatherings.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Dessert
Cuisine Scandinavian
Servings 6
Calories 207 kcal

Ingredients
  

  • ¾ cup sugar
  • ¼ cup flour
  • ½ tsp salt
  • 1 tsp baking powder
  • 1 egg
  • ½ tsp vanilla extract
  • ½ cup walnuts (chopped )
  • 1 ½ cups apples (diced, unpeeled, suggested: tart apples like Granny Smith)

Instructions
 

Step 1: Preheat Oven

  • Preheat your oven to 350°F (175°C).

Step 2: Mix Dry Ingredients

  • In a mixing bowl, combine sugar, flour, salt, and baking powder. Stir well.

Step 3: Add Wet Ingredients

  • Beat in the egg and vanilla extract. Mix until well combined using a whisk or spoon.

Step 4: Add Fruit and Nuts

  • Fold in chopped walnuts and diced apples.

Step 5: Bake

  • Spoon the batter into a buttered 8-inch or 9-inch pie plate. Spread evenly.

Step 6: Final Bake

  • Bake for 30 minutes at 350°F until golden and set.

Step 7: Serve

  • Serve warm or cooled, plain or with ice cream or whipped cream.

Tips

  • Add cinnamon or nutmeg for a warm spice twist.
  • Replace walnuts with pecans or leave nuts out entirely.
  • Serve warm with vanilla ice cream for a classic pairing.
  • Swap white sugar for brown sugar for deeper caramel flavor.
  • Add raisins or dried cranberries for extra texture.
  • Mix in a splash of lemon juice to brighten the apple flavor.
  • Use tart apples like Granny Smith if you prefer less sweetness.
  • Double the recipe and bake in a 9×13 pan for a crowd.

Nutrition

Calories: 207kcalCarbohydrates: 35gProtein: 3gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 5gMonounsaturated Fat: 1gTrans Fat: 0.003gCholesterol: 28mgSodium: 111mgPotassium: 95mgFiber: 2gSugar: 29gVitamin A: 59IUVitamin C: 2mgCalcium: 63mgIron: 1mg
Keyword comfort food, easy apple dessert, fall baking, handwritten recipe, heirloom dessert, retro baking, Scandinavian apple pie, vintage recipe, walnuts
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