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–+ servings
Recipe card with handwritten recipe for coconut candy
This old-fashioned coconut candy combines mashed potato, sweetened coconut, and chocolate for a surprisingly delightful treat. Creamy centers are dipped in melted chocolate, making them perfect for the holidays or gifting.
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Prep Time 45 minutes
Cook Time 15 minutes
Chill Time 1 hour
Total Time 2 hours
Course Snack
Cuisine American
Servings 24 candies
Calories 140 kcal

Ingredients
  

  • 1 potato (about the size of an egg, cooked and peeled)
  • 4 tbsp butter
  • 1 tsp vanilla extract
  • 3½ cups powdered sugar ( 10x sugar)
  • sweetened condensed milk (just enough to bind)
  • 7 oz flaked sweetened coconut
  • 3 oz unsweetened chocolate
  • 1 tsp shaved paraffin (optional, for chocolate stability)

Instructions
 

Mash the Base:

  • In a large bowl, mash the cooked potato with the butter until smooth and well combined.

Mix In Flavorings and Sugar:

  • Add the vanilla and gradually mix in the powdered sugar until smooth.

Adjust Texture:

  • Add a small amount of sweetened condensed milk—just enough so that the mixture can be shaped into balls.

Add Coconut:

  • Stir in the flaked coconut until evenly distributed.

Chill the Mixture:

  • Cover and refrigerate the mixture for at least 30 minutes to firm up.

Shape the Candy:

  • Once chilled, form into small balls or ovals. Chill again for 30 minutes.

Prepare the Chocolate Coating:

  • In a double boiler, melt the unsweetened chocolate with the shaved paraffin (optional, improves chocolate texture and shine).

Dip the Candies:

  • Using a fork or dipping tool, dip each chilled candy into the melted chocolate. Let excess drip off, then place on waxed paper.

Let Set:

  • Allow the candies to cool and set completely at room temperature or refrigerate until firm.

Tips

  • Paraffin can be omitted if preferred, or substitute with a bit of coconut oil for shine.
  • Use a melon baller or teaspoon for even candy sizing.
  • Store in a sealed container in the fridge for up to 1 week.

Nutrition

Serving: 1candyCalories: 140kcalCarbohydrates: 26gProtein: 1gFat: 4gSaturated Fat: 3gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gTrans Fat: 0.01gSodium: 43mgPotassium: 98mgFiber: 2gSugar: 21gVitamin A: 0.2IUVitamin C: 2mgCalcium: 11mgIron: 1mg
Keyword candy, coconut
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