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Handwritten recipe for Blitz Kuchen
Blitz Kuchen, which translates to "Lightning Cake" in German, is a quick-to-make treat that has long been a staple in homes that crave something sweet without the wait. The name "Blitz" reflects its fast preparation time, ideal for last-minute gatherings or comforting moments. A buttery, tender crumb is topped with a sprinkle of cinnamon and nuts, giving this simple yet delightful cake its signature warm flavor. Often associated with German-American baking traditions, it's beloved for its homey texture and nostalgic aroma.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Baked Goods, Snack
Cuisine German
Servings 8
Calories 270 kcal

Ingredients
  

  • 1 cup flour
  • 1 cup brown sugar
  • ¼ cup butter
  • 1 egg (well beaten)
  • ½ cup sour milk
  • 1 tsp vanilla
  • ¼ cup flour (for topping)
  • 1 tsp baking powder
  • ½ tsp baking soda
  • 1 tsp cinnamon
  • ½ cup nuts (chopped )

Instructions
 

Step 1: Combine Dry Ingredients

  • Mix 1 cup of flour and 1 cup of brown sugar together in a large bowl.

Step 2: Cut in Butter

  • Cut ½ cup of butter into the flour-sugar mixture until it resembles coarse crumbs.

Step 3: Mix Wet Ingredients

  • In a separate bowl, beat the egg, sour milk, and vanilla together.

Step 4: Combine Mixtures

  • Add the wet mixture to the crumb mixture and mix lightly until just combined.

Step 5: Prepare Topping

  • In another bowl, mix ½ cup flour, baking powder, baking soda, cinnamon, and chopped nuts.

Step 6: Assemble Cake

  • Pour the batter into a greased 8x8-inch pan. Sprinkle the topping mixture evenly over the batter.

Step 7: Bake

  • Bake at 375°F for 25 minutes, or until a toothpick inserted in the center comes out clean.

Tips

  • Substitute sour milk with buttermilk or milk + 1 tsp vinegar.
  • Add a handful of raisins or dried cranberries for extra texture.
  • Use walnuts or pecans based on preference.
  • Sprinkle powdered sugar on top before serving for extra sweetness.

Nutrition

Calories: 270kcalCarbohydrates: 52gProtein: 4gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.02gCholesterol: 22mgSodium: 199mgPotassium: 130mgFiber: 1gSugar: 31gVitamin A: 56IUVitamin C: 1mgCalcium: 127mgIron: 2mg
Keyword cake, cinnamon, dessert
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