A vintage Palmer House recipe for Coffee Soufflé, a chilled, airy dessert infused with rich coffee flavor and topped with whipped cream.
Southern Coconut Cream Cake with Whipped Topping
A moist and creamy Southern classic, this Coconut Cream Cake is topped with whipped cream and flaked coconut for a dreamy dessert.
Creamy Apricot Honey Cake Topping
A luscious blend of apricots, honey, and cream creates this fluffy, vintage-style cake topping.
Petit Fours with Butter Frosting
These dainty petit fours are light, flavorful, and topped with creamy butter frosting.
Old-Fashioned Fruit Filled Angel Cake Recipe
A light and airy angel food cake filled with fruit-studded gelatin and topped with fluffy whipped cream.
French Cream Filling Recipe
A rich, airy French cream filling perfect for layering in cakes or pastries.
Cream Cheese Cucumber Tea Sandwiches
These delicate cucumber sandwiches are creamy, refreshing, and perfect for tea parties or summer gatherings.
Classic Coquille St. Jacques
A creamy, cheesy French seafood bake featuring crab, shrimp, and a luscious white wine sauce.
Bittersweet Icing
A smooth, chocolate-rich icing topped with a glossy layer of melted chocolate.
White Cake from Martha
A light and fluffy vintage white cake made with egg whites and vanilla, perfect for celebrations.

